Menu 1 (2 person)
~Hot Appetizer~
Pizza Margherita ~Starters~
Bread served with dips ~Salads~
Insalata Verde (Mixed baby leaf, sliced olives, cherry tomatoes, crushed avocado, honey, mustard dressing) ~Main Course~
Penne Arabbiata (Penne pasta, garlic, red chilli, basil in a spicy tomato sauce) or Fettuccine alfredo con fungi (Sautéed chicken with mushrooms, parmesan cream) ~Desserts~
Chocolat fondant with vanilla ice cream or Tiramisu (Homemade original Tiramisu) ~Drinks~
Water, coffee, tea
Menu 1 (3 person)
~Hot Appetizer~
Pizza Margherita ~Starters~
Bread served with dips ~Salads~
Insalata Verde (Mixed baby leaf, sliced olives, cherry tomatoes, crushed avocado, honey, mustard dressing) ~Main Course~
Penne Arabbiata (Penne pasta, garlic, red chilli, basil in a spicy tomato sauce) or Fettuccine alfredo con fungi (Sautéed chicken with mushrooms, parmesan cream) ~Desserts~
Chocolat fondant with vanilla ice cream or Tiramisu (Homemade original Tiramisu) ~Drinks~
Water, coffee, tea
Menu 2 (2 person)
~Hot Appetizer~
Pizza Margherita ~Starters~
Bread served with dips ~Salads~
Insalata della Piazzetta (Mixed baby leaf, tuna, cherry tomatoes, carrot, olives, white radish, soft boiled quail eggs, lemon mustard sauce) ~Main Course~
Branzino con Caponata (Pan-fried Sea bass fillet with cherry tomatoes, onions, capers, olives, eggplant, sautéed samphire) or Pollo Parmigiana (Breaded corn - fed chicken breast topped tomato sauce and gratinated with mozzarella cheese served with salad of rocket, cherry tomato, parmesan shavings, fresh basil) ~Desserts~
Chocolat fondant with vanilla ice cream or Tiramisu (Homemade original Tiramisu) ~Drinks~
Water, coffee, tea
Menu 2 (3 person)
~Hot Appetizer~
Pizza Margherita ~Starters~
Bread served with dips ~Salads~
Insalata della Piazzetta (Mixed baby leaf, tuna, cherry tomatoes, carrot, olives, white radish, soft boiled quail eggs, lemon mustard sauce) ~Main Course~
Branzino con Caponata (Pan-fried Sea bass fillet with cherry tomatoes, onions, capers, olives, eggplant, sautéed samphire) or Pollo Parmigiana (Breaded corn - fed chicken breast topped tomato sauce and gratinated with mozzarella cheese served with salad of rocket, cherry tomato, parmesan shavings, fresh basil) ~Desserts~
Chocolate fondant with vanilla ice cream or Tiramisu (Homemade original Tiramisu) ~Drinks~
Water, coffee, tea
Menu 3 (2 person)
~Cold Appetizer~
Burrata (Burrata cheese, tomatoes, red radish, chives, basil oil, aged balsamic) ~Hot Appetizer~
Piazzetta Piatto (Three types of Bruschetta, olives and sun dried tomatoes Served with a side of rocket salad, bresaola, mushrooms, shaved Parmesan, aged balsamic, extra virgin olive oil) ~Starters~
Bread served with dips ~Main Course~
Risotto con gamberoni (Sautéed king prawns, sliced zucchini, parmesan cheese) ~Desserts~
Chocolate fondant with vanilla ice cream or Tiramisu (Homemade original Tiramisu) ~Drinks~
Water, coffee, tea
Menu 3 (3 kişilik)
~Cold Appetizer~
Burrata (Burrata cheese, tomatoes, red radish, chives, basil oil, aged balsamic) ~Hot Appetizer~
Piazzetta Piatto (Three types of Bruschetta, olives and sun dried tomatoes Served with a side of rocket salad, bresaola, mushrooms, shaved Parmesan, aged balsamic, extra virgin olive oil) ~Starters~
Bread served with dips ~Main Course~
Risotto con gamberoni (Sautéed king prawns, sliced zucchini, parmesan cheese) ~Desserts~
Chocolate fondant with vanilla ice cream or Tiramisu (Homemade original Tiramisu) ~Drinks~
Water, coffee, tea
Kids Menu
~Main Course~
Spaghetti / Penne - Bolognaise or Pomodoro / Chicken fingers with French fries / Margherita Pizza / Mushroom Pizza / Sojouk Pizza ~Desserts~
Nutella and Banana Pizza / Chocolate Brownies / Strawberries and Whipped Cream ~Drinks~
Water, coffee, tea